Archive for the ‘Valentine’s Day’ Category

The Wonderful World of Wine (WWW) 02-16-19

February 16, 2019

Exploring all things wine with you!

02-16-19

The Wonderful World of Wine (WWW) 02-13-19

February 13, 2019

Exploring all things wine with you!

02-13-19

The Wonderful World of Wine (WWW) 02-12-19

February 12, 2019

Exploring all things wine you!

02-12-19

The Wonderful World of Wine (WWW) 02-11-19

February 11, 2019

Exploring all things wine with you!

02-11-19

The Wonderful World of Wine (WWW) 02-10-19

February 10, 2019

Exploring all things wine with you!

02-10-19

Franklin Wine Club Valentine’s Wine Tasting

February 8, 2017

Franklin Wine Club

Valentine’s Wine Event

An Education And Tasting 

CLUB

Tuesday February 7th 2017

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Host: Shanley Snydeman

 

At this tasting we will explore wines that will be great to pair on Valentines Day.

Mix of types and styles to get you in the ready for the big day.

Lets taste and explore.

 

About Shanley

Shanley is a lifelong resident of Massachusetts. She holds degrees in Culinary Arts from Johnson and Wales and Bachelors in Hospitality Management from Endicott College. She is a Certified Sommelier with the Court of Master Sommeliers and has over a decade of experience working with the wine programs of such restaurants as Legal Sea Foods, Del Frisco’s Double Eagle Steakhouse and Gibbet Hill Grill. In her spare time she enjoys snowboarding, sailing and hockey.

The Wines:

Wine #1 

2014 Love Noir Rosé

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750ml $9.99

Wine #2

2015 Love Noir Pinot Noir

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750ml $11.99

Wine #3

2014 Some Young Punks

Passion Has Red Lips

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750ml $24.99

Wine #4

2013 Some Young Punks

Naked On Roller Skates

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750ml $28.99

Wine #5

2014 Some Young Punks

The Sqid’s Fist

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750ml $29.99

Wine #6

2015 Banfi Rosa Regale

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750ml $17.99

Wine #7

Choco Vine Original

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750ml $10.99

Wine #8

Choco Vine Whipped Cream

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750ml $10.99

Wine #9

Choco Vine Raspberry

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750ml $10.99

Event Photos

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Franklin Liquors 2017 Events

Hosted By:

Franklin Liquors

333 East Central St

Franklin, Ma 02038

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New Card Back 2016

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Thank You 2016

Liquor Industry News/Links 11-05-16

November 5, 2016

Liquor Industry News/Links

11-05-16

Franklin Liquors

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By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

Held In Our Wine Room This Week

Franklin Wine Glass Painting And Wine Class

With Franklin Art Center

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Franklin Wine Club Upcoming Event

Nov 17th Thursday

10 Grape Varietals To Understand Italy

italy-grapes

Host Ciro Pirone

Italy is a country with thousands years history of viticulture that through the various colonization’s and cultures has translated into hundreds of different cultivars (exactly 497 according to the Italian Ministry of Agriculture), multiple ways of interpreting the local history and traditions that brings us today the most exciting and ever changing wine scene. I picked 10 out of the so many varietals, from some of most recognized such as Nebbiolo from the north to the least familiar and exotic like Zibibbo from the south.

http://www.meetup.com/Franklin-Wine-Club/events/235152939/

WINTER BEERS IN STOCK

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Take Care

Franklin Liquors

Mike & Mark

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#shopfranklin

Shop Franklin

Liquor Industry Week In Review

This Weeks Highlights:

The Dark Side of Kosher Wine

Why supermarket wine isn’t the bargain it’s cracked up to be

Why Weed Pairings Are the New Wine Pairings

AND MORE!

Franklin Liquors New Daily Newspaper

The Wonderful World of Wine (WWW)

wine-background-seamless-pattern-imitation-newspaper-33595872

 Our Daily Wine Newspaper

https://t.co/uSKfS74nvQ 

10 fascinating facts you never knew about German beer

Here are ten fascinating nuggets of trivia about German beer to reinvigorate your love for the amber nectar.

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https://www.thelocal.de/20161028/10-facts-german-beer-list-bavaria-brewing-brewery-ale-alcohol

The world’s first wine school will soon open in Italy

The Wine School in Perugia, Umbria, will be the world’s first educational center dedicated to wine.

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https://www.thelocal.it/20161028/the-worlds-first-wine-school-opening-in-italy

 

Mega Purple – an insidious additive that can ruin a wine

MegaPurple is a grape juice concentrate that, when used in tiny amounts, can effectively add color to a wine. Use too much, and winemakers risk ruining the wine

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http://www.greatnorthwestwine.com/2016/10/27/mega-purple-podcast/

 

THE DEFINITIVE GUIDE TO CHAMPAGNE + MAP

Not all bubbly is created equal, so while “champagne” is often used as a general term to describe all sparkling wine, true Champagne can only come from the small northern region of Champagne, France.

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http://vinepair.com/articles/definitive-guide-champagne-map/

Why Weed Pairings Are the New Wine Pairings

A server tells me this as she approaches and offers a serving tray stacked with joints, just as she came around earlier offering sticky grilled shrimp skewers glazed with passion fruit.

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https://munchies.vice.com/en/articles/why-weed-pairings-are-the-new-wine-pairings

 

The Secrets of Sonoma

Discover small‑production wines that whisper to connoisseurs and collectors.

6secrets-of-sonoma-franklin-liquors

http://wakawakawinereviews.com/2016/10/27/the-secrets-of-sonoma/

Why Texas Is America’s Most Underrated Wine Destination

A look at the leaders of the Lone Star State’s new school of wine.

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http://www.cntraveler.com/story/why-texas-is-americas-most-underrated-wine-destination

 

New radio show celebrates NJ wine

New Jersey’s wine production grows stronger every year, and a new radio program is telling us all about it….

http://wctcam.com/podcasts/nj-winedown-radio-show/

 

US STARTUP MATCHES WINES TO YOUR DNA

A Silicon Valley wine delivery startup is offering what could be the ultimate personalised wine experience – analysing a customer’s DNA to then match wines to their individual tastes.

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https://www.thedrinksbusiness.com/2016/10/us-startup-claims-it-can-match-wine-to-your-dna/

 

AUSTRIA INTRODUCES SEKT PYRAMID

Austria has introduced a “quality pyramid” for its Sekt, with three categories ranging from “Klassik” to “Grosse Reserve”.

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https://www.thedrinksbusiness.com/2016/10/austria-introduces-sekt-pyramid/

 

5 Reasons Celebrities Should Never, Ever Make Wine

Celebrities today have become brands, looking to expand their presence into every realm—including wine. Wall Street Journal wine columnist Lettie Teague says enough is enough

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http://www.wsj.com/articles/5-reasons-celebrities-should-never-ever-make-wine-1477593143

 

Why supermarket wine isn’t the bargain it’s cracked up to be

It’s getting to a stage when the only time it makes sense to buy supermarket wine is when it’s on promotion.

An independent wine shop, on the other hand, will generally offer you better value for money, as well as expert advice on the sort of wine that should appeal to you.

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https://www.theguardian.com/lifeandstyle/2016/oct/27/supermarket-wine-not-bargain-cracked-up-to-be-independent-wine-shops-fiona-beckett

Samuel Adams Hopscape debuts in January

Samuel Adams Hopscape will be available starting in January in 12 ounce bottles, cans and draft.

12-samuel-adams-hopscape-franklin-liquors

http://beerstreetjournal.com/samuel-adams-hopscape/?utm_source=Daily+Brew&utm_campaign=4c86948bb2-The+Daily+Brew%3A+November+1%2C+2016&utm_medium=email&utm_term=0_935b7e0b70-4c86948bb2-36686829

 

Huge, record-setting Washington harvest wrapping up

What already was anticipated to be the largest harvest in Washington history looks like it will be even larger than thought, according to grape growers and winemakers across the state.

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http://www.greatnorthwestwine.com/2016/11/01/record-2016-wine-harvest/

 

You’re Drinking Wine All Wrong, Says This Self-Professed “Crazy French Woman”

The fact is most wines are manipulated with chemicals and technology, made to taste a certain way, for mass consumption.

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http://www.vogue.com/13498073/wine-drinking-mistakes-natural-wine-isabelle-legeron/

Napa Cabernet Sauvignon Wine Vs Grape Pricing

What determines grape pricing and how does this pricing affect wine pricing?

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https://vinsightsgwp.wordpress.com/2016/11/01/napa-cabernet-sauvignon-wine-vs-grape-pricing/

Exploring migration of wine through Italy

Anyone who ever ordered a pizza from a local Italian restaurant knows, Italy appears on placemats or menus as a great boot, poised to kick the soccer ball called Sicily through the goals once named in antiquity as the Pillars of Hercules. We know the area as Gibraltar today.

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http://www.oregonwinepress.com/oregon-via-oenotria

 

How to get the wine you really want

A new oenological contraption comes with a palette for your palate

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http://www.economist.com/news/science-and-technology/21709491-new-oenological-contraption-comes-palette-your-palate-how-get

We tasted, reviewed and ranked 86 pumpkin beers.

So, what makes a successful pumpkin beer? The answer is obviously different for everyone

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http://draftmag.com/tasting-ranking-86-best-pumpkin-beers/

 

Hand Harvesting’s Rage Against the Machines

Can machinery ever offer the same quality as hand-picking? L.M. Archer looks at the arguments for and against.

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http://www.wine-searcher.com/m/2016/11/hand-harvesting-s-rage-against-the-machines?h=1

 

The Dark Side of Kosher Wine

The decision to shun the kosher laws surrounding wine production.

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http://forward.com/food/352872/the-dark-side-of-kosher-wine/

 

A Note From a Frustrated Wine Consumer

For a while now we have stopped going wine tasting for one major reason: We hate being told what are we going to taste in the wine.

http://wineindustryadvisor.com/2016/11/02/note-frustrated-wine-consumer

 

IS CIDER CHAMPAGNE OR BEER? MASSACHUSETTS ISN’T SURE

One local government is finding this autumnal beverage downright confusing: the state of Massachusetts. And it all comes down to taxes.

http://vinepair.com/booze-news/massachusetts-government-confused-cider-beer-champagne/?utm_source=The+Drop+by+VinePair&utm_campaign=b02af99139-Nov_3_2016&utm_medium=email&utm_term=0_b653fb8c99-b02af99139-38937345&mc_cid=b02af99139&mc_eid=d42ed911dc

 

Wine Additives: Chaptalization and Acidification Are Misunderstood

Chaptalization and acidification are two such methods of tweaking the winemaking process to ensure a better final product.

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http://winefolly.com/tutorial/wine-additives-chaptalization-vs-acidification/?utm_source=Wine+Folly&utm_campaign=2a38053796-RSS_EMAIL_CAMPAIGN&utm_medium=email&utm_term=0_a18d8bdc1b-2a38053796-62472929&mc_cid=2a38053796&mc_eid=d73340fcba

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Our 2016 Education Schedule

Franklin Wine Club Meeting

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Wine Explorers wanted!

Join Our 430 Club Members!

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November  5th

Boston Winery

boston

Host Vito Bruno

The Boston Winery was created by wine pioneer and vintner Raffaele Bruno in 2006. Mr. Bruno grew up in Abruzzi, Italy crafting fine wines with his forefathers. Rafaelle samples every vintage of wine, which is produced by his oldest grandson. All Boston Winery wines are produced Bio-dynamically, using grape sourced from

California, Chile, Italy, and South Africa.

November 12th

The Romantic Rhone Wine Adventure

rhone

Guest Host: Jo-Ann Ross

There’s something about the Rhone River flowing 600 miles through the Southeast part of France that is so romantic. The wines are juicy and food friendly. The sun is shining. AND – the people seem to be incredibly happy. No wonder the Popes came here for 60 years during the 14th century!! Take a Rhone River journey with Jo-Ann Ross as we taste some exquisite wine examples from this region.

About Jo-Ann

Jo-Ann Ross is a lifelong wine enthusiast with considerable formal wine education. As a leading US based expert, Jo-Ann is frequently invited by the French Government to come and learn about their wines and related cultures. As an enthusiastic traveller to worldwide wine growing regions, she always brings this firsthand appreciation of the wines to her multi-sensory presentations. Jo-Ann’s classes are more educational and engaging than a typical wine tasting or lecture. Her passion for wine and teaching is evident in her professional, enthusiastic style that ensures that everyone leaves her wine events with valuable information and fond memories of the experience. An active member of the National Speakers Association, Jo-Ann has over 30 years of professional speaking training and has delighted corporate and private audiences in numerous venues

https://www.meetup.com/Franklin-Wine-Club/events/235109031/

November 17th 

10 Grape Varietals To Understand Italy

italy-grapes

Host Ciro Pirone

 

Italy is a country with thousands years history of viticulture that through the various colonization’s and cultures has translated into hundreds of different cultivars (exactly 497 according to the Italian Ministry of Agriculture), multiple ways of interpreting the local history and traditions that brings us today the most exciting and ever changing wine scene. I picked 10 out of the so many varietals, from some of most recognized such as Nebbiolo from the north to the least familiar and exotic like Zibibbo from the south.

About Ciro

Ciro Pirone, Director of Italian Wines for Horizon Beverage Company, is a graduate of the Istituto Alberghiero (Hotel and Restaurant Management school) of Salerno, Italy and a Certified Italian Wine Specialist by the NASA (North American Sommelier Association affiliated with the Italian Sommelier Association). Traveling and working in Italy, England and the US, Ciro developed an incredible passion for wine, food and culture. After all, growing up in Italy, wine was always a very important part of his family’s lifestyle and traditions.                                                                             In 1999, Ciro moved to the US permanently.  He landed in Boston, where he continued his wine studies at Boston University, the International Sommelier Guild, the London –based Wine & Spirits Educational Trust (WSET), as well as he completed and passed with Honors the Italian Wine Specialist Certification by the North American Sommelier Association (part of the worldwide recognized Italian Sommelier Association).

In 2007, Ciro accepted the position of Italian Wine Specialist for Horizon Beverage. After successful growth at HBC, Ciro accepted on a new challenge as the US Brand Manager for the Arnaldo Caprai Winery of Montefalco (Umbria), the top producer of worldwide recognized Sagrantino di Montefalco. In June 2011, Ciro returned to Horizon Beverage with a new position of Director of Italian Wines in support of their expanding presence in the New England marketplace. Ciro is happy to share his passion for Italian wine and culture in an effort to give the American wine consumer a better understanding and appreciation for Italian wine!

http://www.meetup.com/Franklin-Wine-Club/events/235152939/

 

Franklin Adult Education 2016 Classes

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More Soon!

Medway Community Education

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More Soon!

Tri-County Adult Education  

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November 10th

Wine Tasting 101

Wine Tasting Class

This wine tasting education will leave you comfortable and excited about wine. We will explore how to taste wine and the process involved which will make you a better wine taster and buyer. What is aroma? What is your wine style? After swirling, sniffing and tasting, your wine world will be open for exploration. You will have the option to use technology based app Quini during the event.

Participants must be 21 years of age

https://registration.xenegrade.com/tri-county/courseDisplay.cfm?schID=2097

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Society Of Wine Educators

California Wine Appellation Specialist-CWAS-San Francisco Wine School (First In MA)

French Wine Scholar FWS-(Instructor) Wine Scholar Guild

Quini Certified Educator- QCE (First In USA)

Italian Wine Specialist-IWS-North American Sommelier Association

New Card Back 2016

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Liquor Industry News/Links 10-29-16

October 29, 2016

Liquor Industry News/Links

10-29-16

Franklin Liquors

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By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

Held In Our Wine Room This Week

Tri-County Adult Education Italian Wine Class

class

Franklin Wine Club Mentioned In B&G Worldwide Newsletter

Tasting of B&G wines at Franklin Liquors in Massachusetts

tasting

50 people were in attendance at Franklin Liquors on October 6th, where B&G USA’S Chris Feraro ran a tasting of Château Magnol, Thomas Barton SaintEmilion and Graves Blanc, Héritage 290th by Barton & Guestier and B&G Passeport Bordeaux by Laurent Prada. All the wines featured are stocked at the store for the remainder of the year!

More details on Franklin Liquors events can be found here

http://www.barton-guestier.com/newsletter/2016october/gb/events.html

Franklin Wine Club Upcoming Event

The Romantic Rhone Wine Adventure

rhone

Guest Host: Jo-Ann Ross

There’s something about the Rhone River flowing 600 miles through the Southeast part of France that is so romantic. The wines are juicy and food friendly. The sun is shining. AND – the people seem to be incredibly happy. No wonder the Popes came here for 60 years during the 14th century!! Take a Rhone River journey with Jo-Ann Ross as we taste some exquisite wine examples from this region.

About Jo-Ann

Jo-Ann Ross is a lifelong wine enthusiast with considerable formal wine education. As a leading US based expert, Jo-Ann is frequently invited by the French Government to come and learn about their wines and related cultures. As an enthusiastic traveller to worldwide wine growing regions, she always brings this firsthand appreciation of the wines to her multi-sensory presentations. Jo-Ann’s classes are more educational and engaging than a typical wine tasting or lecture. Her passion for wine and teaching is evident in her professional, enthusiastic style that ensures that everyone leaves her wine events with valuable information and fond memories of the experience. An active member of the National Speakers Association, Jo-Ann has over 30 years of professional speaking training and has delighted corporate and private audiences in numerous venues

https://www.meetup.com/Franklin-Wine-Club/events/235109031/

Take Care

Franklin Liquors

Mike & Mark

#shopfranklin

Shop Franklin

Liquor Industry Week In Review

This Weeks Highlights:

Drinking Beer Might Help You Keep Your Teeth!

Los Angeles hosts first-ever wine and bug pairing

Five candy and craft beer pairings

AND MORE!

Franklin Liquors New Daily Newspaper

The Wonderful World of Wine (WWW)

wine-background-seamless-pattern-imitation-newspaper-33595872

 Our Daily Wine Newspaper

https://t.co/uSKfS74nvQ 

What’s the Difference Between Scotch, Bourbon and Rye?

Whether its bourbon, scotch or rye, distilled spirits are hot! But, what’s the difference between the three?

https://www.thestreet.com/video/13862744/what-s-the-difference-between-scotch-bourbon-and-rye.html?

 

Glass of red wine a day could help women to get pregnant says new research

A GLASS of red wine a day could help prevent women developing a common condition that can stop them having children, according to new research.

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http://www.express.co.uk/life-style/health/722437/glass-red-wine-help-women-pregnancy

 

Love Beer? Here’s Where You Should Go Next

Your guide on where to find the best brew spots in the country.

http://www.travelandleisure.com/food-drink/beer/best-beer-destinations-in-america?utm_source=Daily+Brew&utm_campaign=63cba03e47-The+Daily+Brew%3A+October+21%2C+2016&utm_medium=email&utm_term=0_935b7e0b70-63cba03e47-36686829

 

5 DEVILISH DIY HALLOWEEN WINE BOTTLE CRAFTS

Ever find yourself standing in your kitchen realizing that you have a collection of empty wine bottles lining your counter? Many of us collect corks and save them for future projects, though why not do the same with bottles?

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http://vinepair.com/articles/5-devilish-diy-halloween-wine-bottle-crafts/?utm_source=The+Drop+by+VinePair&utm_campaign=66e118ac61-Oct_21_2016&utm_medium=email&utm_term=0_b653fb8c99-66e118ac61-38937345&mc_cid=66e118ac61&mc_eid=d42ed911dc

 

WORLD WINE PRODUCTION SLIPS AMID ROUGH WEATHER; ITALY ON TOP

Floods, drought, frost and hail cut into world wine production this year across Europe and South America, but the quality of the 2016 vintage shouldn’t unduly suffer.

http://staging.hosted.ap.org/dynamic/stories/E/EU_WINE_HARVEST?SITE=AP&SECTION=HOME&TEMPLATE=DEFAULT&CTIME=2016-10-20-08-50-22

 

Does Beer Brewed By Employee-owners Taste Better?

While the answer to that question might be best left to the beer-holder to decide, we can now experience what it’s like to taste a beer that’s brewed up a couple of employee-owned companies

http://www.forbes.com/sites/darrendahl/2016/10/20/does-beer-brewed-by-employee-owners-taste-better/#3006d0d26099

 

Ommegang’s ‘Game of Thrones’ Beers, Ranked

So with every release, we drank, took notes, and watched some actors get beheaded on TV. Now the final season is upon us, and Valar Dohaeris, the penultimate release from Ommegang

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IN STOCK

http://www.mensjournal.com/food-drink/articles/ommegangs-game-of-thrones-beers-ranked-w445694

 

Narragansett beer returns to Rhode Island

Right now, to help build the excitement, a total of 250 retro cans hidden within cases of the beer have golden stickers that, when redeemed, will win you a free VIP Tour of the new facility, plus some other goodies.

IN STOCK

http://whdh.com/news/narragansett-beer-returns-to-rhode-island/

 

A wine-lover’s guide to Champagne

World of Wine video series

http://www.telegraph.co.uk/food-and-drink/wine/a-wine-lovers-guide-to-champagne/

 

What wine should you pair with your Halloween candy?

Whether you’re thirsty after raiding your kid’s candy stash or just trying to pass the time between trick-or-treaters, you may wish to enjoy a glass of wine on Halloween night. Forget about pairing it with what you had for dinner…pair it with the Halloween candy instead!

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http://kafe.com/kafe-mornings/what-wine-should-you-pair-with-your-halloween-candy/

 

A COMPLETE INTRODUCTION TO THE WINES OF BAROLO, ITALY

Welcome to Barolo, home to white truffles, rich pasta sauces, and most importantly, some of Italy’s greatest wines. Barolo, one of the most significant wine appellations in the world, is considered the king of Nebbiolo based wines, abundant in flavor and complexity. Here is your official breakdown to Barolo, Italy:

5-barolo-infographic-franklin-liquors

http://vinepair.com/articles/barolo-infographic-map/?utm_source=The+Drop+by+VinePair&utm_campaign=aa380bd20f-Oct_20_2016&utm_medium=email&utm_term=0_b653fb8c99-aa380bd20f-38937345&mc_cid=aa380bd20f&mc_eid=d42ed911dc

 

Nielsen: Rosé under $7.99: up 55.6%, Avg. Price of wine: $7.03/bottle, $15-$19.99 top price segment gainer

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A History of the Alsace Wine Region

Although wine may not have been invented in Alsace, there is no doubt that it has been enjoyed in the region since immemorial times.

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http://socialvignerons.com/2016/10/21/a-history-of-the-alsace-wine-region/

 

Coming Soon To A Vineyard Near You: GMO

The focus on Genetically Modified Organisms (GMO) has lately been intense.

8-wine-franklin-liquors

http://www.forbes.com/sites/thomaspellechia/2016/10/20/coming-soon-to-a-vineyard-near-you-gmo/#7b65c9724ebf

 

THE ULTIMATE GUIDE TO DESSERT WINES + INFOGRAPHIC!

Presented here is the ultimate guide to dessert wines for all tastes and all occasions.

9-dessert-franklin-liquors

http://vinepair.com/articles/ultimate-guide-dessert-wines-infographic/

 

The Palate Deck: Playing Cards for Beer Tasting

Playing cards that offer beer information and casual tasting guidance for the many conversations that happen over beer.

10-beer-cards-franklin-liquors

http://www.seattlereviewofbooks.com/notes/2016/10/22/the-palate-deck-playing-cards-for-beer-tasting-kickstarter-fund-project-38/

 

Five candy and craft beer pairings

Want to wash down that leftover Halloween candy with something spirited?

11_candybeer-franklin-liquors

http://www.tampabay.com/things-to-do/food/cooking/five-candy-and-craft-beer-pairings/2299850?utm_source=Daily+Brew&utm_campaign=35c3807cfa-The+Daily+Brew%3A+October+24%2C+2016&utm_medium=email&utm_term=0_935b7e0b70-35c3807cfa-36686829

 

Are Wine Critics, Winemakers and Somms at Increased Risk for Cancer?

The increased exposure to alcohol among wine critics, winemakers and sommeliers compared to many in the general population suggests that they may be at heightened risk of dying from cancer.

http://www.princeofpinot.com/article/1870/

 

Expert scores and red wine bias

Is the Winestream media biased in favor of red wine? Our study seems to show just that

12-over90time-franklin-liquors

https://www.winecurmudgeon.com/expert-scores-red-wine-bias/

The One Tip That Will Change How You Buy Wine

Buying wine is much easier when you stop looking for that one vineyard like a needle in a haystack, and instead start looking for two words on the back of the bottle: “Imported By.”

13-imported-by-label-wine-franklin-liquors

http://www.bonappetit.com/drinks/wine/article/buy-wine-from-importer

 

James Suckling TOP 100 WINES OF 2016

Most of the 100-point wines were from Italy and Napa Valley,

14-js_post_top100-franklin-liquors

http://www.jamessuckling.com/wine-tasting-reports/top-100-wines-2016/

 

Wines Millennials Want: Five Stand-Out Qualities Millennials Are Looking For

Millennials are looking for stories that begin with clean ingredients and end with quality products.

http://wineindustryadvisor.com/2016/10/24/wines-millennials-want-five-stand-out-qualities

 

Neighbors complain of foul smell near San Miguel winery

The odor is believed to be coming from a waste water treatment pond at E&J Gallo Winery.

http://www.ksby.com/story/33467493/complaints-of-bad-smell-in-san-miguel-lead-to-wastewater-treatment-pond

 

What Wine Snobs Get Wrong

NYU’s Karl Storchmann, founder and managing editor of the Journal of Wine Economics, talks climate change, blind tastings, and how New Jersey could become the next Napa.

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https://www.nyu.edu/about/news-publications/news/2016/october/karl-storchmann-on-wine-economics.html

 

JetBlue and Harpoon are brewing up an exclusive in-flight beer

The partnership between the Boston-based craft brewery and the New York-based airline (Nasdaq: JBLU) has been ongoing for two years.

16-beer-franklin-liquors

http://www.bizjournals.com/boston/news/2016/10/24/jetblue-and-harpoon-are-brewing-up-an-exclusive-in.html

All The Things I’m Not Supposed To Say About Biodynamic Wine

Few topics or themes within wine seem to arouse as much contention or divisiveness as the conversation (polemics?) regarding natural, organic, and biodynamic wines. Jumping into that judgmental fray feels like a no-win situation.

17-hand-franklin-liquors

http://www.forbes.com/sites/cathyhuyghe/2016/10/24/all-the-things-im-not-supposed-to-say-about-biodynamic-wine/#30fecaa95320

 

 

Brad Pitt and Angelina Jolie Are Ditching the Wine Biz

The estranged couple is putting their French wine estate on the market.

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http://www.eater.com/2016/10/24/13380532/brad-pitt-angelina-jolie-wine-selling-vineyard

 

The 7 alcoholic drinks that will give you the worst hangovers

Most of us like to enjoy drinks out with our friends, but nothing kills a fun night out quite like a hangover.

19-drinks-franklin-liquors

http://www.businessinsider.com/alcoholic-drinks-give-you-the-worst-hangover-2016-10

 

Bud Hockey Red Light

Cool new gadget!

Sync the Budweiser Red Light with your favorite teams. They score. The light goes off. Game changer.

20-redlight-franklin-liquors

http://www.budredlights.com

 

Non-Alcoholic Dog Beer That’s Supposed To Make Your Dog’s Ass Smell Better

Brewed with dandelion and burlock that’s supposed to leave your dog’s ass smelling better than it currently does.

21-dog-beer-franklin-liquors

http://geekologie.com/2016/10/non-alcoholic-dog-beer-thats-supposed-to.php

 

How to make mulled wine

Its that time of year!

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http://www.jamieoliver.com/news-and-features/features/how-to-make-mulled-wine/

 

THE SIX LEADING GRAPES OF PORT

Although they are little-known in the wider world of wine, six key grapes make up the majority of Port production – and we look at what they bring to the blend.

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https://www.thedrinksbusiness.com/2016/10/the-six-leading-grapes-of-port/

 

French wines are still essential on the wine market

According to the 2016 Wine Trade Monitor*, France is considered a must-stock producer.

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24-france2-franklin-liquors

http://www.franceagroalimentaire.com/en/actualite-agro/french-wines-an-essential-to-portofolios/?elqTrackId=292b0185785242f989cce0edd20e7e19&elq=5034346f098c4c0fa3000ca77882d3eb&elqaid=1187&elqat=1&elqCampaignId=625

 

 

Pairing: Soup and beer

As the temperature starts to dip, it’s time to serve yourself a bowl of comfort. Pair it with the right pint, and you’ll feel downright cozy.

25-beer-soup-franklin-liquors

http://draftmag.com/pairs-beer-soup/

 

Tall Drink of Wine: Behind the Success of Yao Ming’s Napa Valley Winery

Yao Family Wines, put itself squarely on the map of Napa Valley by opening a chic visitor’s center in the wine-tourist mecca of St. Helena.

26_yaoming-franklin-liquors

http://www.forbes.com/sites/richardnalley/2016/10/26/behind-the-success-of-former-nba-star-yao-ming-napa-valley-california-winery/#1ec67c4429cd

 

Los Angeles hosts first-ever wine and bug pairing

To promote and normalize bug-eating in the United States.

27-bug_and_wine_pairing-franklin-liquors

http://www.treehugger.com/green-food/los-angeles-hosts-its-first-wine-and-bug-pairing.html

 

Are your tasting notes hurting your wine sales?

These Are Not the Tasting Notes You’re Looking For

28-winery-tasting-notes-franklin-liquors

https://www.vin65.com/?method=blog.blogdrilldown&blogentryid=EC3EFC1A-B230-A754-CDD5-9F9BEEC04AFF

 

Drinking Beer Might Help You Keep Your Teeth!

A study conducted at the University of Iowa Dental School indicates that beer with high levels of calcium and phosphate inhibits the loss of minerals from the teeth.

29-beer-franklin-liquors

http://www.nbc12.com/story/33479558/beer-who-does-your-teeth-richmond-va

 

Craft beer posts 9.5% dollar growth over past 52 weeks & tops all beer in per-case price

30-beer-franklin-liquors

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Our 2016 Education Schedule

Franklin Wine Club Meeting

CLUB

Wine Explorers wanted!

Join Our 430 Club Members!

How To attend and join

http://www.meetup.com/Franklin-Wine-Club/

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November  5th

Boston Winery

boston

Host Vito Bruno

The Boston Winery was created by wine pioneer and vintner Raffaele Bruno in 2006. Mr. Bruno grew up in Abruzzi, Italy crafting fine wines with his forefathers. Rafaelle samples every vintage of wine, which is produced by his oldest grandson. All Boston Winery wines are produced Bio-dynamically, using grape sourced from

California, Chile, Italy, and South Africa.

November 12th

The Romantic Rhone Wine Adventure

rhone

Guest Host: Jo-Ann Ross

There’s something about the Rhone River flowing 600 miles through the Southeast part of France that is so romantic. The wines are juicy and food friendly. The sun is shining. AND – the people seem to be incredibly happy. No wonder the Popes came here for 60 years during the 14th century!! Take a Rhone River journey with Jo-Ann Ross as we taste some exquisite wine examples from this region.

About Jo-Ann

Jo-Ann Ross is a lifelong wine enthusiast with considerable formal wine education. As a leading US based expert, Jo-Ann is frequently invited by the French Government to come and learn about their wines and related cultures. As an enthusiastic traveller to worldwide wine growing regions, she always brings this firsthand appreciation of the wines to her multi-sensory presentations. Jo-Ann’s classes are more educational and engaging than a typical wine tasting or lecture. Her passion for wine and teaching is evident in her professional, enthusiastic style that ensures that everyone leaves her wine events with valuable information and fond memories of the experience. An active member of the National Speakers Association, Jo-Ann has over 30 years of professional speaking training and has delighted corporate and private audiences in numerous venues

https://www.meetup.com/Franklin-Wine-Club/events/235109031/

November 17th 

10 Grape Varietals To Understand Italy

italy-grapes

Host Ciro Pirone

 

Italy is a country with thousands years history of viticulture that through the various colonization’s and cultures has translated into hundreds of different cultivars (exactly 497 according to the Italian Ministry of Agriculture), multiple ways of interpreting the local history and traditions that brings us today the most exciting and ever changing wine scene. I picked 10 out of the so many varietals, from some of most recognized such as Nebbiolo from the north to the least familiar and exotic like Zibibbo from the south.

About Ciro

Ciro Pirone, Director of Italian Wines for Horizon Beverage Company, is a graduate of the Istituto Alberghiero (Hotel and Restaurant Management school) of Salerno, Italy and a Certified Italian Wine Specialist by the NASA (North American Sommelier Association affiliated with the Italian Sommelier Association). Traveling and working in Italy, England and the US, Ciro developed an incredible passion for wine, food and culture. After all, growing up in Italy, wine was always a very important part of his family’s lifestyle and traditions.                                                                             In 1999, Ciro moved to the US permanently.  He landed in Boston, where he continued his wine studies at Boston University, the International Sommelier Guild, the London –based Wine & Spirits Educational Trust (WSET), as well as he completed and passed with Honors the Italian Wine Specialist Certification by the North American Sommelier Association (part of the worldwide recognized Italian Sommelier Association).

In 2007, Ciro accepted the position of Italian Wine Specialist for Horizon Beverage. After successful growth at HBC, Ciro accepted on a new challenge as the US Brand Manager for the Arnaldo Caprai Winery of Montefalco (Umbria), the top producer of worldwide recognized Sagrantino di Montefalco. In June 2011, Ciro returned to Horizon Beverage with a new position of Director of Italian Wines in support of their expanding presence in the New England marketplace. Ciro is happy to share his passion for Italian wine and culture in an effort to give the American wine consumer a better understanding and appreciation for Italian wine!

http://www.meetup.com/Franklin-Wine-Club/events/235152939/

 

Franklin Adult Education 2016 Classes

imagesCADB97F4

Thursday Nov 3rd

Wine Glass Painting 

WineGlass

Linda Kabat and Mark Lenzi

This fall, we are partnering with the Franklin Art Center and Franklin Liquors to bring you a fun night out. In this class you will be painting two Autumn- themed wine glasses – perfect for that glass of wine in front of a cozy fireplace OR for that Holiday hostess gift. Not only will you have a fun evening painting, you will have the opportunity to taste the wine, courtesy of Franklin Liquors. We expect this class to fill quickly. So, don’t hesitate. Register today and begin your art adventure!

Note: Participants must be over 21 years of age Day/Dates: Thursday, Nov 3rd
Time: 6:30 TO 9:00 pm
Number of Sessions: 1

Location: Franklin Liquors, 363 East Central St., Franklin
Cost: $45

http://cfweb.smartedu.net/lll/forms/ADULT%20EDUCATION%20DOCS/Fall%202016%20online%20brochure.pdf

Medway Community Education

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More Soon!

Tri-County Adult Education  

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November 10th

Wine Tasting 101

Wine Tasting Class

This wine tasting education will leave you comfortable and excited about wine. We will explore how to taste wine and the process involved which will make you a better wine taster and buyer. What is aroma? What is your wine style? After swirling, sniffing and tasting, your wine world will be open for exploration. You will have the option to use technology based app Quini during the event.

Participants must be 21 years of age

https://registration.xenegrade.com/tri-county/courseDisplay.cfm?schID=2097

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California Wine Appellation Specialist-CWAS-San Francisco Wine School (First In MA)

French Wine Scholar FWS-(Instructor) Wine Scholar Guild

Quini Certified Educator- QCE (First In USA)

Italian Wine Specialist-IWS-North American Sommelier Association

New Card Back 2016

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Liquor Industry News/Links 10-22-16

October 22, 2016

Liquor Industry News/Links

10-22-16

Franklin Liquors

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By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

Held In Our Wine Room This Week

Franklin Wine Club Event

Wines And Ciders Of The Northwest

Held October 20th In Our Wine Room

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Read All About It:

Upcoming Event

November 5th

Franklin Wine Club Event

Boston winery

boston

Host Vito Bruno

The Boston Winery was created by wine pioneer and vintner Raffaele Bruno in 2006. Mr. Bruno grew up in Abruzzi, Italy crafting fine wines with his forefathers. Rafaelle samples every vintage of wine, which is produced by his oldest grandson. All Boston Winery wines are produced Bio-dynamically, using grape sourced from

California, Chile, Italy, and South Africa.

http://www.bostonwinery.net

https://www.meetup.com/Franklin-Wine-Club/events/234943172/

Take Care

Franklin Liquors

Mike & Mark

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Liquor Industry Week In Review

This Weeks Highlights:

Cheese can make wine taste better

Why Craft Liquor Is the Next Big Thing

What, Exactly, Is In A Name — On A Wine Label?

AND MORE!

Franklin Liquors New Daily Newspaper

The Wonderful World of Wine (WWW)

wine-background-seamless-pattern-imitation-newspaper-33595872

 Our Daily Wine Newspaper

https://t.co/uSKfS74nvQ 

An Oak Revolution Is Underway In The World Of Wine

The reliance on oak in the wine and spirits industries, and the expanding markets for both, has changed dramatically over the years.

1-open-barrel-fermentation-franklin-liquors

http://www.forbes.com/sites/brianfreedman/2016/10/14/an-oak-revolution-is-underway-in-the-world-of-wine/#72a2d2c36ca9

 

A TRUE-CRIME DOCUMENTARY ABOUT THE CON THAT SHOOK THE WORLD OF WINE

“Sour Grapes,” a documentary débuting at film festivals this month and on Netflix in November,

2-bosker-sour-grapes-franklin-liquors

http://www.newyorker.com/culture/culture-desk/a-true-crime-documentary-about-the-con-that-shook-the-world-of-wine

 

Tailgate Like a Pro with 5 Ideal Sandwich-and-Beer Pairings

Pairing beers with meaty sandwiches.

 

Bottoms up! Research finds women drink more wine

Wine consumption is a growing trend across the United States, and women are the driving force behind it. In fact, women account for 57 percent of wine volume in America, according to a study conducted by Jennifer Pagano, the director of Research for Wine Market Council.

4-wine-franklin-liquors

http://www.dailyhelmsman.com/news/bottoms-up-research-finds-women-drink-more-wine/article_4c2e02c0-9149-11e6-824a-977805d4ea2c.html

 

California wine trends: Is merlot in its death throes?

Eight percent of the wine produced in California in 2013 was merlot, up from four percent in 1993. So why does it look like merlot may be on its way out as a varietal?

5-wine-rut-franklin-liquors

https://www.winecurmudgeon.com/california-wine-trend-merlot-death-throes/

 

What, Exactly, Is In A Name — On A Wine Label?

Texas wine producer was buying Napa Valley-grown grapes, making wine in Texas and then labeling the wine with the AVA appellation designation, Napa Valley.

6-wine-franklin-liquors

http://www.forbes.com/sites/thomaspellechia/2016/10/13/what-exactly-is-in-a-name-on-a-wine-label/#29a82e65457c

Whatever happened to fitou?

Fitou is the oldest appellation in the Languedoc and has two distinct terroirs: one by the coast, the other in the hilly hinterland around Tuchan. Like other Languedoc reds, it features syrah and grenache with a good slug of carignan, which lends the wine a degree of rusticity and also adds to its individuality; many producers are also increasingly using mourvèdre these days, which gives their fitou a pleasing exotic edge.

7-wine-franklin-liquors

https://www.theguardian.com/lifeandstyle/2016/oct/13/fitou-wine-fiona-beckett

 

Italian town’s drinking fountain dispenses red wine – and it’s free

A fountain to quench the thirst of walkers on the popular pilgrimage route, the Cammino di San Tommaso, has opened in Abruzzo in central Italy.

But this little gem provides hikers not with water – but revitalising wine.

8-wine-franklin-liquors

http://www.telegraph.co.uk/travel/destinations/europe/italy/articles/free-red-wine-drinking-fountain-opens-in-the-hills-of-italy/

 

New Coppola

Francis Ford Coppola Winery has extended its Sofia brand with the launch of Sofia Méthode Champenoise. Featuring a blend of Pinot Blanc, Muscat and Riesling, the new sparkler is made using traditional methods utilized in Champagne, France, where secondary fermentation takes place solely in the bottle. Sofia Méthode Champenoise will be available in limited quantities, retail priced at $23 a bottle. It joins the Blanc de Blancs, Blanc de Blancs Mini, Rosé, Red, Riesling, Chardonnay and the non-alcohol Mr. Youree labels in Coppola’s Sofia range.

OUR/VODKA INTRODUCES DIY INFUSION KITS

Our/Oak Infusion is an oak-flavoured botanical blend that turns the vodka into a brown spirit with flavours of “warm toasted oak, sweet vanilla and a hint of smoke” after 8-15 hours of infusion.

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http://www.thespiritsbusiness.com/2016/10/ourvodka-introduces-diy-infusion-kits/

 

BEAM SUNTORY INVESTS IN AT-HOME COCKTAIL TECH

The machine combines spirits with pre-mixed cocktail ingredient capsules to deliver “consistently good cocktails with ease”.

10-bartesian-franklin-liquors

http://www.thespiritsbusiness.com/2016/10/beam-suntory-invests-in-at-home-cocktail-tech/

 

The Organic Wine Dilemma: What to do?

The US and Europe have different requirements that must be met in order for a wine to be certified as organic. U.S. organic wine standards are considerably more strict, limiting the ability for US winemakers to certify their wines as organic.

11-usda-vs-eu-organic-wines-franklin-liquors

http://winefolly.com/update/what-to-do-about-the-organic-wine-dilemma/

Constellation Buys Five of Charles Smith’s Washington Wine Brands for $120 Million

The wine giant expands its premium portfolio with a stable of quirkily labeled wines, including Kung Fu Girl Riesling

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http://www.winespectator.com/webfeature/show/id/Constellation-Buys-Five-of-Charles-Smith-Wines

The Year’s Most Innovative (And A Must-Have) Wine Accessory

The appliance, which is roughly the size of a bread maker, holds two bottles. Plum’s integrated solid state cooling is actually varietally specific, so if you insert a Chardonnay and a Cabernet Sauvignon the machine silently chills each bottle to its individually appropriate serving temperature.

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https://shop.plum.wine/products/plum?variant=27127742403

 

How Restaurant Wine Is A Rip-off

There are ways to get better value for money when you order wine at dinner.

14-wine-franklin-liquors

http://www.forbes.com/sites/simonconstable/2016/10/17/how-restaurant-wine-is-a-rip-off/#6161a41152bb

 

Congrats On Your Wedding! What Kind Of Wine Will Go With Your Big Day?

It’s one of the happiest days of your life, and everyone who’s there is there to celebrate you. There are a lot of ways to celebrate, but really, what’s a wedding without wine?

15-champagne-glasses-franklin-liquors

http://socialvignerons.com/2016/10/18/congrats-on-your-wedding-what-kind-of-wine-will-go-with-your-big-day/

 

JIM MURRAY’S WHISKY BIBLE 2017 WINNERS

Assessing thousands of whiskies across all categories each year, Murray lists detailed tasting notes of each and offers a score. However, the accolade most anticipated each year is that of the World Whisky of the Year.

16-whisky-bible-2017-franklin-liquors

http://www.thespiritsbusiness.com/2016/10/jim-murrays-whisky-bible-2017-winners/

 

Introducing the greatest wine glass ever created – this is how to get it

The new Guzzle Buddy turns your entire bottle of wine into a single glass

17-wine-glass-franklin-liquors

http://www.mirror.co.uk/lifestyle/introducing-greatest-wine-glass-ever-9070481

 

This Might Be Why You Get Migraines From Wine and Chocolate

Some people unfortunately suffer from migraines, and, even worse, delicious foods like wine, chocolate, and processed meats can trigger the all-consuming headaches.

18-red-wine-chocolate-franklin-liquors

http://nymag.com/thecut/2016/10/this-might-be-why-wine-and-chocolate-give-you-migraines.html

 

2016 California Wine Harvest Report

Early, Normal Yield, Exquisite Quality

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http://www.wineinstitute.org/resources/pressroom/10192016

 

The Best Invention For Wine Lovers

I know it’s rare that us Wine-o’s have any leftovers in the bottle, BUT for those days that you do, this product is fantastic! Introducing the Wine Condom

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http://winecondoms.com

The world of beer in New Hampshire

BREW NH is a non-profit organization that promotes New Hampshire via the beer industry. We want to be your beer hub when you think about events, activities, advice and news about NH’s growing beer industry.

https://www.nhbeer.org

 

3 Tips for Better Cooking with Beer

The fizzy bite of beer makes it a useful ingredient in your cooking. We love bringing it to our favorite dishes in fall and winter, but we keep a few key tips in mind to get the most out of its flavor. Here’s what you need to know for better cooking with beer.

20-beer-franklin-liquors

http://www.thekitchn.com/3-tips-for-better-cooking-with-beer-236650

 

Why Craft Liquor Is the Next Big Thing

The U.S. spirits industry is finally seeing a “craft” movement take hold across bars and retail outlets in a way that could mirror the success craft brewers have had in recent years.

21-house-spirits-tasting-room-lowres-franklin-liquors

http://fortune.com/2016/10/18/craft-liquor-growing-sales/

 

5 reasons why Americans drinking more wine than ever

In 2015, the total amount of wine consumed in the United States was 2.83 gallons per resident, which works out to about 14 bottles of wine per year or roughly one glass of wine per week. And that figure has been going up every year since 2008.

22-wine-franklin-liquors

http://www.masslive.com/entertainment/index.ssf/2016/10/wine_press_5_reasons_why_ameri.html

 

HAND VS. MACHINE HARVEST: BLIND TASTE-TESTED

Machine harvesting is faster and uses less manpower, but there is another benefit to machine harvesting that is more important,

http://vinepair.com/articles/hand-or-machine-harvest/

 

Illustrated Grape Vine Training Methods

Let’s go over the basics and discuss several common vine training systems that you’re likely to see on your next journey through wine country.

23-parts-of-a-grapevine-training-methods-franklin-liquors

http://winefolly.com/review/grape-vine-training-methods-illustration/

 

Is it Easier to Become a Lawyer than a Master of Wine?

A former lawyer studying to become a Master of Wine wonders if earning a license to practice law wasn’t an easier feat.

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http://www.winemag.com/2016/10/19/lawyer/

 

RI Wine Direct Shipping Update

RI is one of two remaining states that continues to require consumers to first visit a winery before a direct purchase and shipment (Arkansas being the other, and Arizona is removing this requirement later in 2016). A favorable hearing in the House Corporations Committee took place on March 22nd but, unfortunately, the bill died in committee.

U.S. – Top Seven Scotch Whisky Brands

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BUFFALO TRACE DISCOVERS DISTILLERY FROM 1800S

When construction crews went in to shore up the foundation, they discovered the the original 1873 distillery foundation along with fermenters dating back to 1882.

25-buffalo-trace-franklin-liquors

http://www.thespiritsbusiness.com/2016/10/buffalo-trace-discovers-distillery-from-1800s/

 

Reality check: The skinny on ‘skinny’ alcohol

The perception that these drinks are healthier can lead to over-consumption and while they are typically lower in sugar than regular alcohol (which is how they save you calories), some use sugar substitutes

26-skinny-booze-franklin-liquors

http://globalnews.ca/news/3007741/reality-check-the-skinny-on-skinny-alcohol/

 

Five reasons why Provence rosé is like Champagne

There are some important parallels between Provence and Champagne. Let me try to explain.

27-provenceroseberne-franklin-liquors

http://www.wineanorak.com/wineblog/provence/five-reasons-why-provence-rose-is-like-champagne

 

The A-to-Zs of Greece and its Wine

From Agiorgitiko to Zeus, winemaking roots go deep in this ancient land. We take you down a list of 26 things worth knowing about Greece, its lands, its food and its wine.

Small motorboat at clear water bay of Loutro town on Crete island, Greece

Small motorboat at clear water bay of Loutro town on Crete island, Greece

http://www.winemag.com/2016/10/18/the-a-to-zs-of-greece-wine/

 

Olive Oil Sommelier Course Debuts in New York

The groundbreaking olive oil sensory assessment program at the International Culinary Center seeks to turn out expert olive oil tasters. Participants of the first level course agreed they’re well on their way.

https://www.oliveoiltimes.com/olive-oil-basics/olive-oil-sommelier-course-debuts-new-york/53193

 

Science shows cheese can make wine taste better

A new scientific study shows that eating cheese may actually increase how much someone likes the wine they are drinking.

29-cheese-franklin-liquors

http://phys.org/news/2016-10-science-cheese-wine.html

How to Improve Your Wine Knowledge as a Beginner

There’s a lot of wine information out there, but not a lot of good advice on how to get started and what to learn first.

30-cycle-of-learning-wine-franklin-liquors

http://winefolly.com/review/how-to-improve-your-wine-knowledge-as-a-beginner/?utm_source=Wine+Folly&utm_campaign=e0076d94d3-RSS_EMAIL_CAMPAIGN&utm_medium=email&utm_term=0_a18d8bdc1b-e0076d94d3-62472929&mc_cid=e0076d94d3&mc_eid=d73340fcba

 

Decoding a Belgian beer menu

From brown ales to tripels, here’s our guide for ordering your Belgian favorites.

IJ16_D61_BelgianMenu.indd

http://draftmag.com/decoding-a-belgian-beer-menu/

Sign Up For Our Newsletters

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Weekly

Get updated On Liquor Industry News, Events, Sales And More!

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VOTED BEST (GOLD) LIQUOR STORE IN 16 TOWN REGION 

2014, 2015 AND 2016!

Thank You 2016

www.franklinliquors.com

Screen Shot 2016-07-25 at 2.58.51 PM

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Facebook

www.facebook.com/franklinliquorsMA

Follow Us On Twitter

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Our Latest Specials

Liquor

Liquor Special

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Wine

Wine Special

Wine Sale Items

Beer

Beer Special

Beer Sale Items

New Beer Keg Information Page

Keg Image

Shop Our Selections Online!

Franklin-post-1366x768

Find The Following for online ordering and in store pick up:

Franklin Wine Club Selections

Saké

Beer

Vegan Selections

Liquor

Wines In Our Dispenser

Vinitas Wineworks Selections

AND MORE!

https://www.scankart.com/browse/franklin-liquors/

Stop In And Try!!

MORE ON TAP In Store Kiosk

Interactive Technology While You Shop:

Sale Items

Drink Recipes

Product Information

Events

Food And Wine Pairings

Staff Picks

And More!

https://youtu.be/aPIr_vEF9Jc

More On Tap

 

Upcoming Events

imagesCAFRD0UT

Our 2016 Education Schedule

Franklin Wine Club Meeting

CLUB

Wine Explorers wanted!

Join Our 430 Club Members!

How To attend and join

http://www.meetup.com/Franklin-Wine-Club/

http://www.facebook.com/FranklinwineclubMA

November  5th

Boston Winery

boston

Host Vito Bruno

The Boston Winery was created by wine pioneer and vintner Raffaele Bruno in 2006. Mr. Bruno grew up in Abruzzi, Italy crafting fine wines with his forefathers. Rafaelle samples every vintage of wine, which is produced by his oldest grandson. All Boston Winery wines are produced Bio-dynamically, using grape sourced from

California, Chile, Italy, and South Africa.

November 12th

Rhone Valley French Wines

Host Jo-Ann Ross

November 17th 

10 Grape Varietals To Understand Italy

Host Ciro

Franklin Adult Education 2016 Classes

imagesCADB97F4

Thursday Nov 3rd

Wine Glass Painting 

WineGlass

Linda Kabat and Mark Lenzi

This fall, we are partnering with the Franklin Art Center and Franklin Liquors to bring you a fun night out. In this class you will be painting two Autumn- themed wine glasses – perfect for that glass of wine in front of a cozy fireplace OR for that Holiday hostess gift. Not only will you have a fun evening painting, you will have the opportunity to taste the wine, courtesy of Franklin Liquors. We expect this class to fill quickly. So, don’t hesitate. Register today and begin your art adventure!

Note: Participants must be over 21 years of age Day/Dates: Thursday, Nov 3rd
Time: 6:30 TO 9:00 pm
Number of Sessions: 1

Location: Franklin Liquors, 363 East Central St., Franklin
Cost: $45

http://cfweb.smartedu.net/lll/forms/ADULT%20EDUCATION%20DOCS/Fall%202016%20online%20brochure.pdf

Medway Community Education

imagesCABLEF7Q

Tuesday Nov 8th

Wine Tote Bag Painting And Tasting

TOTE BAG

Hosts: Linda Kabat and Mark Lenzi

Join the Franklin Art Center and Franklin Liquors for a wine painting event. In this class you will be painting your own 6 wine reusable tote bag.

You will taste and explore wines. Bring your creative minds and wine questions.

Note: Participants must be over 21 years of age Day/Dates: Tuesday, Nov 8th

Time: 6:30 TO 9:00 pm

Location: Franklin Liquors, 363 East Central St., Franklin

Cost: $45

http://www.medwayschools.org/sites/medwayps/files/file/file/fall_brochure_16-final.pdf

Tri-County Adult Education  

imagesCA5M7SK2

October 27th

Exploring Italian Wines

Italian-Wine Class

Lets take a tasting tour around Italy. We will discuss regions, laws and explore unique wines from all over Italy. Don’t let wines from Italy confuse you, learn what grapes grow best where and become an expert!

https://registration.xenegrade.com/tri-county/courseDisplay.cfm?schID=2096

November 10th

Wine Tasting 101

Wine Tasting Class

This wine tasting education will leave you comfortable and excited about wine. We will explore how to taste wine and the process involved which will make you a better wine taster and buyer. What is aroma? What is your wine style? After swirling, sniffing and tasting, your wine world will be open for exploration. You will have the option to use technology based app Quini during the event.

Participants must be 21 years of age

https://registration.xenegrade.com/tri-county/courseDisplay.cfm?schID=2097

Wine And Chocolate Events

Franklin Liquors And The Sugar Shoppe Partners For

Your Chocolate And Wine Events

Contact Us!

Sugar Shoppe

Food And Wine Events

Our Partner

The Moonlight Chef

Chef

Watch For Our Upcoming TV Show!

Food Uncorked (larger)

Franklin Liquors Wine Education

Certified Specialist Of Wine-CSW

Certified Specialist Of Spirits-CSS

Society Of Wine Educators

California Wine Appellation Specialist-CWAS-San Francisco Wine School (First In MA)

French Wine Scholar FWS-(Instructor) Wine Scholar Guild

Quini Certified Educator- QCE (First In USA)

Italian Wine Specialist-IWS-North American Sommelier Association

New Card Back 2016

Screen Shot 2016-07-25 at 2.58.51 PM

Liquor Industry News/Links 10-15-16

October 15, 2016

Liquor Industry News/Links

10-15-16

Franklin Liquors

IMG_2093

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

Held In Our Wine Room This Week

Franklin Wine Club Event

Zonin Italian Wines

Held October 11th In Our Wine Room

image1-17

Read All About It:

 

Take Care

Franklin Liquors

Mike & Mark

#shopfranklin

Shop Franklin

Liquor Industry Week In Review

This Weeks Highlights:

Mass. liquor license caps targeted for reforms

Styles of Port and Their Pairings

Halloween Candy & Beer Pairings

AND MORE!

Franklin Liquors New Daily Newspaper

The Wonderful World of Wine (WWW)

wine-background-seamless-pattern-imitation-newspaper-33595872

 Our Daily Wine Newspaper

https://t.co/uSKfS74nvQ 

Why you should order that hoppy beer

The hops found in beer not only add flavor, but also may lessen the damaging effects of alcohol on the liver, a new study in mice suggests.

1-assorted-beer-flight-franklin-liquors

http://www.cbsnews.com/news/why-you-should-order-that-hoppy-beer/

 

Is this the world’s most undrinkable wine?

Pinotage is South Africa’s signature varietal, but it’s also a lightning rod for controversy

2-wine-franklin-liquors

http://www.marketwatch.com/story/is-this-the-worlds-most-undrinkable-wine-2016-10-07

Will SynBio replace the French Wine Industry?

Ava Winery is creating cheap, sustainable and customizable wine without grapes, yeast or fermentation. The company plans to commercialize its first product in the coming months, will they be able to steal customers from the most famous French wine companies?

3-wine-franklin-liquors

http://labiotech.eu/ava-winery-synbio-replace-french-wine/

Battle Lines Drawn in Spain’s Wine War

The Rioja DO (appellation) is simply too large, covering 63,137.39 hectares, according to the census of 2013

4-spain-wine-franklin-liquors

http://www.wine-searcher.com/m/2016/10/battle-lines-drawn-in-spain-s-wine-war

 

Millennials Putting A Cork In $2 Chuck

Forget the $2 Chuck. A new survey of wine industry leaders has found that millennials are flocking to the higher priced premium wines

Couple toasting with wine

Couple toasting with wine

http://sanfrancisco.cbslocal.com/2016/09/30/millennials-putting-a-cork-in-2-chuck/

 

Beyond pairings: Cooking with beer

You’ve probably boiled bratwursts in lagers, used a pale ale for beer-can chicken or a porter in your chili, but there’s more to cooking with beer.

6-cookingbeer-franklin-liquors

http://www.denverpost.com/2016/10/04/beyond-pairings-cooking-with-beer/?utm_source=Daily+Brew&utm_campaign=fce142363b-The+Daily+Brew%3A+October+7%2C+2016&utm_medium=email&utm_term=0_935b7e0b70-fce142363b-36686829

 

Halloween Candy & Beer Pairings

It’s a tough job, but somebody’s got to do it!

7-halloween_beer_and_candy_pairings-franklin-liquors

https://beerandbrewing.com/EcUoq4GNMGMMIksOK02as/article/halloween-candy-and-beer-pairings?utm_source=Daily+Brew&utm_campaign=fce142363b-The+Daily+Brew%3A+October+7%2C+2016&utm_medium=email&utm_term=0_935b7e0b70-fce142363b-36686829

 

Is the Hops Shortage Responsible for Boston Beer’s 50% Decline?

Almost 92 million pounds of hops will be produced this year, up 16% from last year and second only to the 94.7 million pounds produced in 2009.

8-hopsfranklin-liquors

http://www.fool.com/investing/2016/10/08/is-the-hops-shortage-responsible-for-boston-beers.aspx

 

Fancy a nice chilled bottle of ‘chocolate chip cookie dough beer’ anyone?

New Belgium Brewing has partnered with Ben & Jerry’s to make Chocolate Chip Cookie Dough Ale a reality, giving new meaning to the notion of finishing the whole pint in one sitting.

9-beer-franklin-liquors

http://www.lonelyplanet.com/news/2016/10/07/fancy-a-nice-chilled-bottle-of-chocolate-chip-cookie-dough-beer-anyone/

Wine Labels Won’t Change

TTB approval process gets simpler, but consumer-facing information will remain the same

10-wine-franklin-liquors

http://www.winesandvines.com/template.cfm?section=news&content=175510

Fabulous wines from former football stars

Recent phenomenon of top-tier wine projects with former football stars at the helm.

We Have Bledsoe Wines In Stock!

11-wine-franklin-liquors

http://thetahoeweekly.com/2016/10/fabulous-wines-former-football-stars/

This scientist/statistician says these gaps in wine score distributions are evidence of taster bias

12-wine-franklin-liquors

 

9 Wine Terms that Everyone (Who Drinks) Should Know

Here are 9 wine words you need to know:

13-light-body-full-bodied-wines-franklin-liquors

http://winefolly.com/tutorial/9-wine-terms-that-everyone-who-drinks-should-know/?utm_source=Wine+Folly&utm_campaign=7de9b748ca-RSS_EMAIL_CAMPAIGN&utm_medium=email&utm_term=0_a18d8bdc1b-7de9b748ca-62472929&mc_cid=7de9b748ca&mc_eid=d73340fcba

 

Styles of Port and Their Pairings

Most Port has a semi-sweet to notably sweet taste profile and for this reason, Port has a reputation as a popular dessert wine.

14-1port-pairing-franklin-liquors

14-port-late-vintage-food-pairing-franklin-liquors

14-port-pairing-franklin-liquors

14-port-pairing-stilton-franklin-liquors

http://winefolly.com/tutorial/styles-of-port-and-their-pairings/?utm_source=Wine+Folly&utm_campaign=7de9b748ca-RSS_EMAIL_CAMPAIGN&utm_medium=email&utm_term=0_a18d8bdc1b-7de9b748ca-62472929&mc_cid=7de9b748ca&mc_eid=d73340fcba

 

Mergers and Acquisitions from Both Viewpoints Leaders of large wine companies detail reasoning behind current flurry of deals

Wineries are looking to expand their portfolios with wines selling for more than $20 per bottle at retail.

15-wv-2016-10-05_wifs-franklin-liquors

http://www.winesandvines.com/template.cfm?section=news&content=175444

Wine n Dine is a meal review app that looks like Instagram

Wine n Dine is an Instagram-style app that lets you follow other users in your area to see which meals they’re eating, and potentially take them up on their recommendation.

Joe Jonas, Gigi Hadid, Devon Windsor

Joe Jonas, Gigi Hadid, Devon Windsor

https://techcrunch.com/2016/10/05/wine-n-dine-is-a-meal-review-app-that-looks-like-instagram/

 

Mass. liquor license caps targeted for reforms

After repeatedly seeing their efforts stifled, supporters of revamping the state’s liquor license approval process say they are not giving up.

http://www.southcoasttoday.com/news/20161009/mass-liquor-license-caps-targeted-for-reforms

 

CROWN ROYAL LAUNCHES VANILLA-FLAVOURED WHISKY

Crown Royal Vanilla (35% abv), which has been infused with Madagascar Bourbon Vanilla, is now available nationwide across the US at an RRP of US$24.99.

17-crown-royal-vanilla-franklin-liquors

http://www.thespiritsbusiness.com/2016/10/crown-royal-launches-vanilla-flavoured-whisky/

WineShop.TV Launches First of Its Kind Wine Shopping Channel on Roku

Wine enthusiasts can enjoy the beauty of wine country and wine shopping from the comfort of their living room.

18-0902161628a-franklin-liquors

http://wineindustryadvisor.com/2016/10/10/wineshop-tv-launches-shopping-channel-roku

 

59 of the Best Pumpkin Beers, Blind-Tasted and Ranked

A casual glance at any pumpkin beer-related headline in 2016 will pretty much inexorably lead readers to only one conclusion: The old, grand gourd ain’t what she used to be.

https://www.pastemagazine.com/articles/2016/10/59-of-the-best-pumpkin-beers-blind-tasted-and-rank.html?utm_source=Daily+Brew&utm_campaign=0b43a72b16-The+Daily+Brew%3A+October+10%2C+2016&utm_medium=email&utm_term=0_935b7e0b70-0b43a72b16-36686829

 

Siberian wine could be coming to a table near you

Siberia is known for its bitter, snowy winters – hardly the conditions associated with a thriving wine industry.

19_91531334_vineyard-franklin-liquors

http://www.bbc.com/news/world-europe-37493164

The Coolest Wine Labels of Fall 2016

This season’s line-up is an intriguing array of artist-inspired wine labels.

20-wine-franklin-liquors

http://www.forbes.com/sites/katiebell/2016/10/10/the-coolest-wine-labels-of-2016-part-ii/#10c39d70367e

 

What Grapes Make the Best Wine Blends?

Each grape variety that’s added to a wine blend contributes a special attribute, which combines to create a perfectly well-rounded, rich and smooth tasting wine. Wines from Bordeaux and Champagne are world-renowned for their exceptional wine blends.

21-wine-blends-franklin-liquors

http://winefolly.com/tutorial/what-grapes-make-the-best-wine-blends/

 

New Menage a Trois

Trinchero Family Estates is introducing Ménage à Trois Gold, a Chardonnay-focused blend. The new wine ($12), which is composed of Chardonnay, Viognier and Verdelho, brings the Ménage à Trois portfolio to a total of 16 wines, including six blends. The brand grew 9.1% to 2.7 million cases in the U.S. last year, according to Impact Databank.

IN STOCK

Sign Up For Our Newsletters

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Weekly

Get updated On Liquor Industry News, Events, Sales And More!

http://bit.ly/1q72JV3

Find Us Online

VOTED BEST (GOLD) LIQUOR STORE IN 16 TOWN REGION 

2014, 2015 AND 2016!

Thank You 2016

www.franklinliquors.com

Screen Shot 2016-07-25 at 2.58.51 PM

Like Us On Facebook

Facebook

www.facebook.com/franklinliquorsMA

Follow Us On Twitter

twitter

www.twitter.com/franklinliquors

Our Latest Specials

Liquor

Liquor Special

Liquor Sale Items

Wine

Wine Special

Wine Sale Items

Beer

Beer Special

Beer Sale Items

New Beer Keg Information Page

Keg Image

Shop Our Selections Online!

Franklin-post-1366x768

Find The Following for online ordering and in store pick up:

Franklin Wine Club Selections

Saké

Beer

Vegan Selections

Liquor

Wines In Our Dispenser

Vinitas Wineworks Selections

AND MORE!

https://www.scankart.com/browse/franklin-liquors/

Stop In And Try!!

MORE ON TAP In Store Kiosk

Interactive Technology While You Shop:

Sale Items

Drink Recipes

Product Information

Events

Food And Wine Pairings

Staff Picks

And More!

https://youtu.be/aPIr_vEF9Jc

More On Tap

 

Upcoming Events

imagesCAFRD0UT

Our 2016 Education Schedule

Franklin Wine Club Meeting

CLUB

Wine Explorers wanted!

Join Our 420 Club Members!

How To attend and join

http://www.meetup.com/Franklin-Wine-Club/

http://www.facebook.com/FranklinwineclubMA

October 20th

Artisanal, Handcrafted Wines And Ciders From The West Coast

Guest Host: Judy Lebel

BestYearEverWine.com

The Wines:

As one of the Willamette Valley’s oldest wineries Torii Mor started with the vision to pursue elegant, Old World style wines in 1993.  Jacques Tardy, 5th generation winemaker from Nuits St Georges, has been producing our wines with elegance and balance for nearly 15 years.  The name Torii Mor derives from the Torii gate in the property’s Japanese garden and the ancient Scandinavian word for earth. Together the name is a nod to Pinot’s expression of terroir and connection to the earth.  Pinot Blanc, Pinot Gris, Pinot Noir.

Hanzell is one of California’s iconic Chardonnay and Pinot Noir producers.  Established in 1948 with the vision “to produce wines equal to the finest in the world” our Estate sits atop the Mayacamas Mountains in Sonoma Valley’s Moon Mountain AVA.  46 acres of vineyard are planted on a 148 acre estate.  Hand tended vineyards, hand harvested and hand sorted grapes, making the way for exceptional wines.  In 2012 we introduced our “Sebella” Chardonnay from younger vines and made in a more modern style.

The Ciders:

It is from the 2nd and 3rd generations of apple farmers that Snowdrift Cider was born.  This 2 ingredient beverage is hand crafted from a variety of tree-ripened apples and fermented with Champagne yeast.  Modeled after the dry, English ciders, our Cornice is partially aged in used whisky barrels and our Red is crafted from red-fleshed apples.  Both are dry on the palate and offer clean, crisp apple flavors.  From the heart of Washington State apple country and available in only 7 states!

About Our Guest Host:

Judy Lebel, CSW, Founder

Judy began her wine career in San Diego, presenting boutique wines to restaurants and hotels, where she brought not only great wines to their tables, but her unique experience working with and learning directly from founders of California wineries.

A move to Ohio spurred her love affair with European wines and she launched several new wine labels. After that, a series of promotions working for Robert Mondavi brought her to Boston via the Northwest. In 2005, the Raymond family brought Judy in to manage their Northeast portfolio.

In 2010, with over twenty years of industry experience behind her, Judy realized the BEST way to fulfill her passion for enjoying fine wine and great food with interesting people (while still paying the rent!) was to embark on her greatest adventure yet. Best Year Ever Wine Agency was born.

At Best Year Ever, Judy helps wine companies and distributors define and achieve their sales goals while respecting their brand and company image. She is a proud recipient of the title “Certified Specialist of Wine” from the Society of Wine Educators, an education organization whose mission is to advance wine education through professional development and certification.

https://www.meetup.com/Franklin-Wine-Club/events/234598476/

Saturday October 22nd

Crave Mead

CRAVE

Crave Meadery Road Trip

Guest Host: Rachel Humphries

Crave Mead would like to welcome the Franklin Wine Club to our establishment, on the evening of October 22, 2016, for your 50th meeting. We have been open for 16 months and we would like to share with you how it all began and what we see in our future. Our space is about 700 square feet so our tour is easy but filled with information from bees, honey, production, and our final product.

We will be taking reservations for 15 people from 4:30pm – 5:30pm and another 15 people from 6pm – 7pm. There will be a registration fee of $12/person which includes a Crave Mead stemless wine glass with tasting and an 8 oz.jar of our honey. The Meads we will sample are our Dry, Crème Brule, Blackcurrant, Pomegranate Sour Cherry, Strawberry, Peach, Pyment, Apple Cobbler, Cranberry Orange, Blueberry and Pear. We will serve crackers and cheese as well. The flavors will be available for purchasing at our Meadery at the end of your tasting experience.

We are located at 7 Main Street, Blackstone, MA. Look for the Animal Arts sign, that is where we are located. Our parking is extremely limited, however, there is plenty of parking across the street in the Dunkin Donuts and Park n Shop parking lot.   We look forward to having Franklin Wine Club at our Meadery.

430-530 Seating RSVP:

https://www.meetup.com/Franklin-Wine-Club/events/234619846/

6:00-7:00 Seating RSVP

https://www.meetup.com/Franklin-Wine-Club/events/234619946/

November  5th

Boston Winery

Host Vito Bruno

The Boston Winery was created by wine pioneer and vintner Raffaele Bruno in 2006. Mr. Bruno grew up in Abruzzi, Italy crafting fine wines with his forefathers. Rafaelle samples every vintage of wine, which is produced by his oldest grandson. All Boston Winery wines are produced Bio-dynamically, using grape sourced from

California, Chile, Italy, and South Africa.

November 12th

Rhone Valley French Wines

Host Jo-Ann Ross

November 17th 

10 Grape Varietals To Understand Italy

Host Ciro

Franklin Adult Education 2016 Classes

imagesCADB97F4

Thursday Nov 3rd

Wine Glass Painting 

WineGlass

Linda Kabat and Mark Lenzi

This fall, we are partnering with the Franklin Art Center and Franklin Liquors to bring you a fun night out. In this class you will be painting two Autumn- themed wine glasses – perfect for that glass of wine in front of a cozy fireplace OR for that Holiday hostess gift. Not only will you have a fun evening painting, you will have the opportunity to taste the wine, courtesy of Franklin Liquors. We expect this class to fill quickly. So, don’t hesitate. Register today and begin your art adventure!

Note: Participants must be over 21 years of age Day/Dates: Thursday, Nov 3rd
Time: 6:30 TO 9:00 pm
Number of Sessions: 1

Location: Franklin Liquors, 363 East Central St., Franklin
Cost: $45

http://cfweb.smartedu.net/lll/forms/ADULT%20EDUCATION%20DOCS/Fall%202016%20online%20brochure.pdf

Medway Community Education

imagesCABLEF7Q

Tuesday Nov 8th

Wine Tote Bag Painting And Tasting

TOTE BAG

Hosts: Linda Kabat and Mark Lenzi

Join the Franklin Art Center and Franklin Liquors for a wine painting event. In this class you will be painting your own 6 wine reusable tote bag.

You will taste and explore wines. Bring your creative minds and wine questions.

Note: Participants must be over 21 years of age Day/Dates: Tuesday, Nov 8th

Time: 6:30 TO 9:00 pm

Location: Franklin Liquors, 363 East Central St., Franklin

Cost: $45

http://www.medwayschools.org/sites/medwayps/files/file/file/fall_brochure_16-final.pdf

Tri-County Adult Education  

imagesCA5M7SK2

October 27th

Exploring Italian Wines

Italian-Wine Class

Lets take a tasting tour around Italy. We will discuss regions, laws and explore unique wines from all over Italy. Don’t let wines from Italy confuse you, learn what grapes grow best where and become an expert!

https://registration.xenegrade.com/tri-county/courseDisplay.cfm?schID=2096

November 10th

Wine Tasting 101

Wine Tasting Class

This wine tasting education will leave you comfortable and excited about wine. We will explore how to taste wine and the process involved which will make you a better wine taster and buyer. What is aroma? What is your wine style? After swirling, sniffing and tasting, your wine world will be open for exploration. You will have the option to use technology based app Quini during the event.

Participants must be 21 years of age

https://registration.xenegrade.com/tri-county/courseDisplay.cfm?schID=2097

Wine And Chocolate Events

Franklin Liquors And The Sugar Shoppe Partners For

Your Chocolate And Wine Events

Contact Us!

Sugar Shoppe

Food And Wine Events

Our Partner

The Moonlight Chef

Chef

Watch For Our Upcoming TV Show!

Food Uncorked (larger)

Franklin Liquors Wine Education

Certified Specialist Of Wine-CSW

Certified Specialist Of Spirits-CSS

Society Of Wine Educators

California Wine Appellation Specialist-CWAS-San Francisco Wine School (First In MA)

French Wine Scholar FWS-(Instructor) Wine Scholar Guild

Quini Certified Educator- QCE (First In USA)

Italian Wine Specialist-IWS-North American Sommelier Association

New Card Back 2016

Screen Shot 2016-07-25 at 2.58.51 PM


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