Posts Tagged ‘Cider’

Franklin Wine Club Exploring Wine Labels Event

April 26, 2017

Franklin Wine Club

Exploring Wine Labels Event

An Education And Tasting 

CLUB

Tuesday April 25th 2017

Guest Hosts: Mark Lenzi

And

Kim Simone

An educational adventure while tasting wines and explore labels.
Do you know the truths and lies on the labels?
We will get back to our original club roots at this event. Talking and tasting while giving you tips and tricks.
You will leave a better wine buyer and a little scared!
Whats in that bottle can all learned with a few tips.

The Wines:

Wine #1 

2015 Marco Scolaris Pinot Grigio

750ml $10.99

Wine #2

2014 Dreyer Sonoma Chardonnay

750ml $13.99

Wine #3

2015 Cooper Hill Pinot Noir

750ml $17.99

Wine #4

2012 Liberated Cabernet Sauvignon

750ml $12.99

Wine #5

2015 Gosford Shiraz

750ml $7.99

Wine #6

2012 Tranzind Red Blend

750ml $12.99

Event Photos

Franklin Liquors 2017 Events

Hosted By:

Franklin Liquors

333 East Central St

Franklin, Ma 02038

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New Card Back 2016

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Co Host

Kim Simone Vinitas Wineworks

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Thank You 2016

Franklin Wine Club Wines Of Abruzzi Event

April 14, 2017

Franklin Wine Club

Abruzzi Italy Event

An Education And Tasting 

CLUB

Thursday April 13th 2017

Guest Host: Dave Abbott

And

Masciarelli Wine

Masciarelli is the leading Estate of Abruzzo.

The Abruzzo region today is on the cutting edge of grape growing and winemaking in all of Italy.  We will talk about the special set of climates and soils that makes Abruzzo unique.  We will talk about the grape varieties that have evolved in Abruzzo for over a thousand years.  And we will talk about Gianni Masciarelli, the curious skeptic, biological savant, and energy management genius who took Abruzzo from a sleepy wine backwater to the cutting edge.

About Dave:

Dave Abbott began his wine career in 1985 with the Big Y Wine superstore in Northampton, Massachusetts just in time to taste all of the 1982 Classed Growth Bordeaux, and most of the to 1983 Burgundy Premier and Grand Crus. This is when he became vitally interested in the geography, geology, topography, climate, agriculture, history, culture, wine traditions and culinary traditions of the European wine lands.  Dave has been liberally overeducated at Dartmouth (BA English 1972), University of Michigan (MA English Language and Literature 1977), and University of Massachusetts (PhD/ABD 19th and 20th Century Novel leaving in 1985).  A teacher at heart, Dave has long been fascinated by all the factors that make every wine unique.  A salesman by trade, Dave has worked for Consumer Programming Services selling encyclopedias door-to-door in the West Virginia coal fields, as Sales Associate and Italian and German Brands Manager for Big Y Wines, as the founder of Wine Diamonds wine brokerage, for MRR Traders as Western Mass Wholesaler’s Rep, and since 1998 for Masciarelli Wine Company as Western Mass Rep, and later as a Regional Sales Manager.  In 2007 Dave became Regional Sales Manager for the imports division of Masciarelli Wine Company serving North Carolina, Virginia, Washington DC, Maryland and Delaware later adding Ohio, Illinois, Colorado, Montana, Washington, Oregon and Northern California.  In 2012 Dave also became Masciarelli’s Wine Educator, and Sales Trainer for both the Massachusetts and Florida divisions..  Since 2015 Dave has handled Regional Sales Manager duties for Maine, New Hampshire, Rhode Island, Connecticut, New York, New Jersey, Delaware, Marylnd, DC, Virginia, North Carolina, Ohio and Illinois.  Since 2012 he has been National Brand Manager for Valori, Castello di Cacchiano, La Caplana, and the Masciarelli Estate in Abruzo.  Summer 2015 marked Dave’s 25th trip to Italy.

Today my business involves making connections with 9 distributors, traveling to 13 states, doing ride-alongs with 85 sales people a year teaching them about the things that make our wines so very special, calling on 1000 retailers and restaurants projecting the voice, character, style and passion of the Masciarelli Wine company and the wine families we represent.  Always fascinated by the intricacies of Italian wine, Dave aspires to be the World’s Best Italian Wine Salesman.

Favorite Quotes

When your done learning, your done.–John Wooden

The harder I work, the luckier I get.—Anonymous

The Wines:

Wine #1 

2015 Valori Pecorino

750ml $17.99

Wine #2

2015 Masciarelli Trebbiano

750ml $10.99

Wine #3

2014 Masciarelli Montepulciano

750ml $10.99

Wine #4

2013 Marina Cvetic Montepulciano

750ml $24.99

Wine #5

2010 Valori Montepulciano Vigna Sant Angelo

750ml $35.99

Wine #6

2010 Marina Cvetic Merlot

750ml $29.99

Event Photos

Franklin Liquors 2017 Events

Hosted By:

Franklin Liquors

333 East Central St

Franklin, Ma 02038

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New Card Back 2016

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Co Host

Kim Simone Vinitas Wineworks

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Thank You 2016

Franklin Wine Club Masi Event

March 30, 2017

Franklin Wine Club

Masi Agricola Event

An Education And Tasting 

CLUB

Wednesday March 29th 2017

Guest Host: Tony Apostolakos

And

Horizon Beverage

 

The history of Masi is the history of a family and its vineyards in the Venetian regions. The name itself derives from “Vaio dei Masi”, the small valley in Valpolicella acquired by the Boscaini family, who are still its owners now, at the end of the XVIII century.

Today, Sandro Boscaini, company President and Managing Director, runs Masi with the help of his daughter Alessandra, in charge of sales and administration; his son Raffaele, Marketing Manager and

Co-ordinator of the Masi Technical Group and his brother Bruno, Production and Plant Manager. His brother Mario has his own business, but is still part of Masi and an adviser to the management.

 

http://www.masi.it/eng/home/

About Tony

Tony Apostolakos comes from a family with a winemaking background, as they originally owned vineyards in Central Greece dating back to the early 1900s before emigration to Montreal in Canada. Tony himself took a degree in Economics at the University of Alberta before entering the wine trade, where he now has over 20 years of experience.

Tony first represented Masi in Canada in 1999 before he switched his attention to the United States market in 2005. He has now been appointed Director of Marketing and Sales in USA for Masi and makes regular trips to company headquarters in Valpolicella, to spend time with the Boscaini family and the Masi Technical Group and ensure he is fully up-to-date with the company’s winemaking techniques and global strategy.

When not travelling inside USA for Masi, Tony resides in the Finger Lakes region of New York.

 

 

The Wines:

Wine #1 

2015 Masianco

750ml $16.99

Wine #2

2016 Rosa dei Masi 

750ml $16.99

Wine #3

2014 Valpolicella Bonacosta

750ml $14.99

Wine #4

2013 Campofiorin Rosso

750ml $18.99

Wine #5

2010 Campofiorin Oro

750ml $22.99

Wine #6

2014 Passo Doble

750ml $14.99

Wine #7

2011 Amarone Costasera

750ml $64.99

Event Photos

Franklin Liquors 2017 Events

Hosted By:

Franklin Liquors

333 East Central St

Franklin, Ma 02038

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New Card Back 2016

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Co Host

Kim Simone Vinitas Wineworks

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Thank You 2016

Franklin Wine Club Bordeaux Event

March 17, 2017

Franklin Wine Club

Exploring Bordeaux

An Education And Tasting 

CLUB

Thursday March 16th 2017

Guest Host: Vincent Mareel

And

Trio Wine Company

 

Wines of Bordeaux have long been a French icon.

In the wine world there is no better stories than this regions history, wines and agriculture.

Did you know there is more Merlot and Cabernet grown here than anywhere else in the world?

Vincent will be speaking about the different aspects of Bordeaux regions tasting wines from the various areas.

 

About Vincent

 

Vincent Mareel, French born, living in Lille and south of France. He began his US career in Washington, DC with twelve years in the food and wine scene in DC catering to residence and patrons on Capitol Hill. He continued in DC representing both French and prestigious American wines in the DC Metropolitan area, working with elite country clubs and restaurants. Today he has worked for Luneau USA representing the Group Castel as leader in French wines, for 15 years, as well as wineries all over Europe (Italy, Spain, Portugal).

 

The Wines:

Wine #1 

2015 Maison Nicolas Merlot

750ml $10.99

Wine #2

2015 Chateau Macon-Lagrange

750ml $12.99

Wine #3

2015 Chateau La Tuilerie Du Puy

750ml $12.99

Wine #4

2014 Chateau Picau Perna

750ml $21.99

Wine #5

2011 Chateau Ferrande

750ml $22.99

Wine #6

2009 Chateau Montlabert

750ml $29.99

Event Photos

Franklin Liquors 2017 Events

Hosted By:

Franklin Liquors

333 East Central St

Franklin, Ma 02038

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New Card Back 2016

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Co Host

Kim Simone Vinitas Wineworks

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Thank You 2016

Franklin Wine Club Exploring California Wineries Bell And Schug

March 3, 2017

Franklin Wine Club

Exploring California Wineries Bell And Schug

An Education And Tasting 

CLUB

Thursday March 2nd 2017

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Guest Host: John Avery

Masciarelli Wine Co.

 

Anthony Bell (Bell Wine Cellars) and Walter Schug (Schug Vineyard & Winery).  Walter Schug grew up in Germany and his experience was sought out by Joseph Phelps in 1973.  Walter made California’s first proprietary Bordeaux-Style blend, their well known Insignia label.  However, Walter’s passion was Pinot Noir and when Phelps cut their Pinot Noir program, Walter purchased land in Napa’s Carneros District and Schug Vineyard and Winery was born in 1980.

Anthony Bell, came to America by the way of South Africa.  He immediately made his mark on the California wine scene by taking over from legendary wine maker Andre Tchelistcheff.  Anthony would now be in charge of making the Beaulieu Vineyard (BV) “Georges de Latour” Private Reserve Wines.   Anthony would eventually grow his responsibilities to become BV’s General Manager.   However, as Napa became more corporate, Anthony wanted to return to his true passion, wine making.  In 1991 Bell Wine Cellars was founded and has produced Award Winning wines on his terms.

 

About Bell Wine Cellars

Bell Wine Cellars was co-founded in 1991 by Anthony Bell and a local Napa Valley grower. Frequent discussions about grape growing practices and wine quality reinforced their belief that great wines are not only a product of the vineyard – the terroir – but that elegance, fruit, and balance are hallmarks of a fine wine

Bell has grown from the original 500 cases to 15,000 cases, with an ultimate goal of 16,500 cases. Today the partners pursue their dream, continuing the area’s tradition of producing wonderful wines as well as limited edition, hand crafted wines – all displaying their hallmark elegance and balance

http://www.bellwine.com

 

About Schug Winery

Schug Carneros Estate Winery is situated on a 50-acre site in the Carneros Appellation, south-west of the town of Sonoma. Vineyards of Pinot Noir and Chardonnay surround the winery, while other grapes are bought in from highly respected and experienced growers.

Both Walter Schug and winemaker Mike Cox have always been strong believers that the quality of the grapes on the vine is the key to making good wine. Outside of the estate, grapes are bought from growers with whom the winery has long-term contracts, thereby ensuring Schug’s control over quality and supply. Mike likes to work closely with growers and prefers small production vineyards that contribute unique qualities of clonal and soil varieties to his blends.

http://www.schugwinery.com

 

About John:

John Avery is the New World Portfolio Wine Manager at The Masciarelli Wine Company.  He has been in the wine business since 1993, when he first started working for Massachusett’s own Westport Rivers Winery.  He has been a wine broker, representing various wineries from around the world and has very much enjoyed his time with Masciarelli.  John is a graduate of Colby College and currently resides in Tewksbury, MA with his wife and 9 year old son.

 

The Wines:

Wine #1 

2015 Bell Sauvignon Blanc

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750ml $18.99

Wine #2

2014 Schug Chardonnay

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750ml $19.99

Wine #3

2014 Schug Pinot Noir

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750ml $24.99

Wine #4

2013 Schug Cabernet Sauvignon

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750ml $24.99

Wine #5

2013 Bell Napa Cabernet Sauvignon

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750ml $59.99

Wine #6

2014 Bell Syrah

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750ml $29.99

Event Photos

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Franklin Liquors 2017 Events

Hosted By:

Franklin Liquors

333 East Central St

Franklin, Ma 02038

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New Card Back 2016

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Co Host

Kim Simone Vinitas Wineworks

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Thank You 2016

Franklin Wine Club Valentine’s Wine Tasting

February 8, 2017

Franklin Wine Club

Valentine’s Wine Event

An Education And Tasting 

CLUB

Tuesday February 7th 2017

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Host: Shanley Snydeman

 

At this tasting we will explore wines that will be great to pair on Valentines Day.

Mix of types and styles to get you in the ready for the big day.

Lets taste and explore.

 

About Shanley

Shanley is a lifelong resident of Massachusetts. She holds degrees in Culinary Arts from Johnson and Wales and Bachelors in Hospitality Management from Endicott College. She is a Certified Sommelier with the Court of Master Sommeliers and has over a decade of experience working with the wine programs of such restaurants as Legal Sea Foods, Del Frisco’s Double Eagle Steakhouse and Gibbet Hill Grill. In her spare time she enjoys snowboarding, sailing and hockey.

The Wines:

Wine #1 

2014 Love Noir Rosé

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750ml $9.99

Wine #2

2015 Love Noir Pinot Noir

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750ml $11.99

Wine #3

2014 Some Young Punks

Passion Has Red Lips

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750ml $24.99

Wine #4

2013 Some Young Punks

Naked On Roller Skates

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750ml $28.99

Wine #5

2014 Some Young Punks

The Sqid’s Fist

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750ml $29.99

Wine #6

2015 Banfi Rosa Regale

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750ml $17.99

Wine #7

Choco Vine Original

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750ml $10.99

Wine #8

Choco Vine Whipped Cream

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750ml $10.99

Wine #9

Choco Vine Raspberry

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750ml $10.99

Event Photos

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Franklin Liquors 2017 Events

Hosted By:

Franklin Liquors

333 East Central St

Franklin, Ma 02038

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New Card Back 2016

Screen Shot 2016-07-25 at 2.58.51 PM

Thank You 2016

Franklin Wine Club 10 Grape Varietals To Understand Italy

November 18, 2016

Franklin Wine Club

10 Grape Varietals To Understand Italy

Education And Tasting Event

CLUB

Thursday November 17th 2016

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Host Ciro Pirone

Italy is a country with thousands years history of viticulture that through the various colonization’s and cultures has translated into hundreds of different cultivars (exactly 497 according to the Italian Ministry of Agriculture), multiple ways of interpreting the local history and traditions that brings us today the most exciting and ever changing wine scene. I picked 10 out of the so many varietals, from some of most recognized such as Nebbiolo from the north to the least familiar and exotic like Zibibbo from the south.

About Ciro

Ciro Pirone, Director of Italian Wines for Horizon Beverage Company, is a graduate of the Istituto Alberghiero (Hotel and Restaurant Management school) of Salerno, Italy and a Certified Italian Wine Specialist by the NASA (North American Sommelier Association affiliated with the Italian Sommelier Association). Traveling and working in Italy, England and the US, Ciro developed an incredible passion for wine, food and culture. After all, growing up in Italy, wine was always a very important part of his family’s lifestyle and traditions. In 1999, Ciro moved to the US permanently. He landed in Boston, where he continued his wine studies at Boston University, the International Sommelier Guild, the London –based Wine & Spirits Educational Trust (WSET), as well as he completed and passed with Honors the Italian Wine Specialist Certification by the North American Sommelier Association (part of the worldwide recognized Italian Sommelier Association).

In 2007, Ciro accepted the position of Italian Wine Specialist for Horizon Beverage. After successful growth at HBC, Ciro accepted on a new challenge as the US Brand Manager for the Arnaldo Caprai Winery of Montefalco (Umbria), the top producer of worldwide recognized Sagrantino di Montefalco. In June 2011, Ciro returned to Horizon Beverage with a new position of Director of Italian Wines in support of their expanding presence in the New England marketplace. Ciro is happy to share his passion for Italian wine and culture in an effort to give the American wine consumer a better understanding and appreciation for Italian wine!

The Wines:

Wine #1 

2013 Chiarlo Nebbiolo Il Principe

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750ml $19.99

Wine #2

2014 Caldaro-Schiava

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750ml $19.99

Wine #3

2011 Sartori Regolo-Corvina

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750ml $23.99

Wine #4

N/V Villa Sandi-Prosecco

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750ml $15.99

Wine #5

N/V Bellagio Rosso Dolce-Lambrusco

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750ml $11.99

Wine #6

2014 Cecchi Chianti Classico-Sangiovese

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750ml $16.99

Wine #7

2014 Casal Farento Verdicchio dei Jesi

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750ml $14.99

Wine #8

2014 Poggio Anima Montepulciano d’Abruzzo

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750ml $17.99

Wine #9

2014 Fratelli Urciuolo -Aglianico

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750ml $14.99

Wine #10

2013 Donnafugata Ben Rye Passito di Pantelleria-Zibibbo

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375ml $47.99

Event Photos

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Franklin Liquors 2016 Events

Hosted By:

Franklin Liquors

363 East Central St

Franklin, Ma 02038

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New Card Back 2016

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Thank You 2016

Franklin Wine Club Romantic Rhone Wine Adventure

November 13, 2016

Franklin Wine Club

The Romantic Rhone Wine Adventure

Education And Tasting Event

CLUB

Saturday November 12th 2016

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Guest Host: Jo-Ann Ross

There’s something about the Rhone River flowing 600 miles through the Southeast part of France that is so romantic. The wines are juicy and food friendly. The sun is shining. AND – the people seem to be incredibly happy. No wonder the Popes came here for 60 years during the 14th century!! Take a Rhone River journey with Jo-Ann Ross as we taste some exquisite wine examples from this region.

About Jo-Ann

Jo-Ann Ross is a lifelong wine enthusiast with considerable formal wine education. As a leading US based expert, Jo-Ann is frequently invited by the French Government to come and learn about their wines and related cultures. As an enthusiastic traveller to worldwide wine growing regions, she always brings this firsthand appreciation of the wines to her multi-sensory presentations. Jo-Ann’s classes are more educational and engaging than a typical wine tasting or lecture. Her passion for wine and teaching is evident in her professional, enthusiastic style that ensures that everyone leaves her wine events with valuable information and fond memories of the experience. An active member of the National Speakers Association, Jo-Ann has over 30 years of professional speaking training and has delighted corporate and private audiences in numerous venues

The Romantic Rhone Wine Adventure

Saturday, Nov 12, 2016, 4:00 PM

Franklin Liquors
363 East Central Street Franklin, MA

35 Wine Explorers Went

There’s something about the Rhone River flowing 600 miles through the Southeast part of France that is so romantic. The wines are juicy and food friendly. The sun is shining. AND – the people seem to be incredibly happy. No wonder the Popes came here for 60 years during the 14th century!! Take a Rhone River journey with Jo-Ann Ross as we taste some…

Check out this Meetup →

The Wines:

Wine #1 

2015 Chateau la Genestiere Rosé

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Grenache, Syrah, Mourvedre, Cinsault, Clairette

750ml $22.99

Wine #2

2015 Maz Caz 

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60% Grenache Blanc 40% Roussanne

Only 500 cases made

750ml $15.99

Wine #3

2014 Domaine des Escaravailles Les Sablieres

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70% Grenache 30% Syrah

750ml $15.99

Wine #4

2013 Domaine des Escaravailles Rasteau La Ponce

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80% Grenache 20% Syrah

750ml $25.99

Wine #5

2015 Matthieu Barret Petit Ours Brun

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100% Syrah

750ml $21.99

Special Wine

2011 Domaine Du Coulet Cornas Billes Noires

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Only 100 Cases Made!!!

Not For Sale

Event Photos

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Franklin Liquors 2016 Events

Hosted By:

Franklin Liquors

363 East Central St

Franklin, Ma 02038

IMG_2093

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New Card Back 2016

Screen Shot 2016-07-25 at 2.58.51 PM

Thank You 2016

Franklin Wine Club Boston Winery Event

November 6, 2016

Franklin Wine Club

Boston Winery Event

Our 50th Meeting Since 2014!

CLUB

Saturday November 5th 2016

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Top Photo First Meetup 2014

Bottom 50th Meetup 2016 Over 440 Members later!

Guest Hosts:

Host Vito Bruno

The Boston Winery was created by wine pioneer and vintner Raffaele Bruno in 2006. Mr. Bruno grew up in Abruzzi, Italy crafting fine wines with his forefathers. Rafaelle samples every vintage of wine, which is produced by his oldest grandson. All Boston Winery wines are produced Bio-dynamically, using grape sourced from

California, Chile, Italy, and South Africa.

http://www.bostonwinery.net

Boston Winery

Saturday, Nov 5, 2016, 4:00 PM

Franklin Liquors
363 East Central Street Franklin, MA

28 Wine Explorers Went

Boston winery Host Vito Bruno The Boston Winery was created by wine pioneer and vintner Raffaele Bruno in 2006. Mr. Bruno grew up in Abruzzi, Italy crafting fine wines with his forefathers. Rafaelle samples every vintage of wine, which is produced by his oldest grandson. All Boston Winery wines are produced Biodynamically, using grape sourced from…

Check out this Meetup →

The Wines:

Wine #1 

2012 Chardonnay

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750ml $16.99

Napa Fruit 3 months in oak

Wine #2

N/V Without Papers

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750ml $12.99

Zin, Syrah, Tempranillo, Grenache Blend From California Fruit

Wine #3

2014 Pinot Noir

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750ml $16.99

Club Favorite!

Unfiltered aged in French oak

Wine #4

2014 Super Tuscan

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750ml $16.99

50% Sangiovese 25% Cabernet Sauvignon 25% Merlot

Wine #5

2014 Boston Red Blend

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750ml $16.99

50% Syrah 25% Cabernet Sauvignon 25% Merlot

Wine #6

2014 Cabernet Sauvignon

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750ml $16.99

Alexander Valley Fruit

5 Months in Oak

Event Photos

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Franklin Liquors 2016 Events

Hosted By:

Franklin Liquors

363 East Central St

Franklin, Ma 02038

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New Card Back 2016

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Franklin Wine Club Wines And Ciders Of The Northwest Event

October 21, 2016

Franklin Wine Club

Artisanal, Handcrafted Wines And Ciders From The West Coast

CLUB

Thursday October 20th 2016

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Guest Hosts:

Judy Lebel

BestYearEverWine.com

The Wines:

As one of the Willamette Valley’s oldest wineries Torii Mor started with the vision to pursue elegant, Old World style wines in 1993.  Jacques Tardy, 5th generation winemaker from Nuits St Georges, has been producing our wines with elegance and balance for nearly 15 years.  The name Torii Mor derives from the Torii gate in the property’s Japanese garden and the ancient Scandinavian word for earth. Together the name is a nod to Pinot’s expression of terroir and connection to the earth.  Pinot Blanc, Pinot Gris, Pinot Noir.

Hanzell is one of California’s iconic Chardonnay and Pinot Noir producers.  Established in 1948 with the vision “to produce wines equal to the finest in the world” our Estate sits atop the Mayacamas Mountains in Sonoma Valley’s Moon Mountain AVA.  46 acres of vineyard are planted on a 148 acre estate.  Hand tended vineyards, hand harvested and hand sorted grapes, making the way for exceptional wines.  In 2012 we introduced our “Sebella” Chardonnay from younger vines and made in a more modern style.

The Ciders:

It is from the 2nd and 3rd generations of apple farmers that Snowdrift Cider was born.  This 2 ingredient beverage is hand crafted from a variety of tree-ripened apples and fermented with Champagne yeast.  Modeled after the dry, English ciders, our Cornice is partially aged in used whisky barrels and our Red is crafted from red-fleshed apples.  Both are dry on the palate and offer clean, crisp apple flavors.  From the heart of Washington State apple country and available in only 7 states!

About Our Guest Host:

Judy Lebel, CSW, Founder

Judy began her wine career in San Diego, presenting boutique wines to restaurants and hotels, where she brought not only great wines to their tables, but her unique experience working with and learning directly from founders of California wineries.

A move to Ohio spurred her love affair with European wines and she launched several new wine labels. After that, a series of promotions working for Robert Mondavi brought her to Boston via the Northwest. In 2005, the Raymond family brought Judy in to manage their Northeast portfolio.

In 2010, with over twenty years of industry experience behind her, Judy realized the BEST way to fulfill her passion for enjoying fine wine and great food with interesting people (while still paying the rent!) was to embark on her greatest adventure yet. Best Year Ever Wine Agency was born.

At Best Year Ever, Judy helps wine companies and distributors define and achieve their sales goals while respecting their brand and company image. She is a proud recipient of the title “Certified Specialist of Wine” from the Society of Wine Educators, an education organization whose mission is to advance wine education through professional development and certification.

https://www.meetup.com/Franklin-Wine-Club/events/234598476/

The Wines:

Wine #1 

2014 Torii Mor Pinot Blanc

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750ml $21.99

Wine #2

2014 Torii Mor Pinot Gris

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750ml $$21.99

Wine #3

2014 Hanzell Sebella Chardonnay

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750ml $39.99

Wine #4

2014 Torii Mor Pinot Noir

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750ml $29.99

Cider #1

Snowdrift Cornice Cider

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750ml $16.99

Cider #2

Snowdrift Red Cider

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750ml $16.99

Event Photos

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Franklin Liquors 2016 Events

Hosted By:

Franklin Liquors

363 East Central St

Franklin, Ma 02038

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New Card Back 2016

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